SAN SEBASTIÁN
Donostia — the Basque on the Atlantic side
An almost closed bay in the shape of a shell, with the town all round it and two hills guarding either end. La Concha is reckoned among the finest urban beaches in Europe. The town also has one of the highest densities of Michelin stars in the world, but what matters for this route is something else: the language spoken here is the same as at Saint-Jean, across the border, an hour away. The Basques were here before Latin, and the border of 1659 cut them in two without changing them.
The town is hard work in a camper: a low-emission zone in the centre, narrow streets, height barriers in the underground car parks. There are camper places at the edge of town, towards Igueldo and in the Gros district; the centre is reached by bus or on foot, twenty minutes.
From documentary sources · September 2026
The beach, the promenade and the Parte Vieja are open. Pintxos are paid for one by one, and a lunch across three bars costs about the same as a pizza. Monte Urgull is climbed on foot and gives the view over the bay, free; the funicular to Igueldo costs.
OnwardSan Sebastián → Irún → Saint-Jean-Pied-de-Port, 100 km · ~2 h by camper. You cross the border on a valley road, with nobody stopping you.